Packaging: 50 gr.

Other Names: Wild oregano, Riano, Rouvano, Ruano, Wild marjoram

History and Plant Morphology: Oregano (Origanum vulgare) is a perennial plant with a distinctive aroma, known since ancient times for its culinary and medicinal properties. It belongs to the Lamiaceae family and is widely cultivated in Mediterranean countries. Its leaves are small, ovate, and highly aromatic, while its flowers are white or pink.

Properties:

• Rich in vitamin C: Contributes to the strengthening of the immune system.
• Digestive action: Facilitates digestion and addresses intestinal atony.
• Respiratory issues: Used for bronchitis and relief of the respiratory tract.
• Anti-inflammatory action: Heals inflammations and ulcers in the oral cavity and tonsils.
• Relief of arthritic problems: Useful in rheumatic deformities and gout.
• Cardiovascular health: Helps regulate hypertension and combats arteriosclerosis.

Usage: 1 tablespoon of oregano is steeped with 1 glass of boiling water in a covered container. It is left for 10-15 minutes and strained before use. For gargles: The tea is prepared more concentrated with a dose of 50-60 gr in 1 liter of water.

Ideal for: vegetarians and vegans.

Origin: Greece, Imathia Prefecture (cultivated)

Characteristics: Gluten Free, Lactose Free, Vegan

Application: Use in infusions, gargles, cooking.

Storage: Keep in a dark and cool place (5°C – 15°C).

Side Effects: Excessive consumption may cause gastrointestinal discomfort. Avoid if allergic to plants of the Lamiaceae family. Special caution during pregnancy and breastfeeding.

Important Note: The information provided is for informational purposes only. This product is not intended for the prevention, treatment, or cure of any human disease. Consult your doctor if you are pregnant, breastfeeding, taking medication, or have health problems. Use should be under the guidance of a specialist.