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The Baron, Crown, and Keg pizza stone by Broil King is designed for optimal utilization of the high temperatures of grills. The stone covers almost all three grates on the Baron and Crown models, while on the Keg model it adapts to its round shape.
After removing the grate, the stone is placed directly in its position, preventing it from moving during cooking. The optimal thickness of the stone ensures excellent heat retention, allowing you to bake pizza in just a few minutes. Its surface does not cool down when it comes into contact with raw dough, ensuring that the base of the pizza always comes out perfectly baked, golden, and exceptionally crispy.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.