Côte d’Or may be small in size, but its influence is huge and its reputation can intimidate even the most experienced wine aficionados. Divided into two parts, Côte de Nuits and Côte de Beaune, it spans just over 30 miles of vineyards, but here are produced some of the most renowned – and most expensive – wines in the world. In this region, the terroir highlights its value, explaining the exorbitant prices paid even for the most modest vineyard plots.

Raymond Blake, with his friendly book Côte d’Or, deciphers this complex area, briefly explaining the history of winemaking in this region of Burgundy, the intricacies of its subdivided vineyards, and the special roles that geology and climate play in creating these wines. Visiting several reputable producers, Blake offers his opinion on each, along with a suggestion for the most distinctive or interesting wine from each producer that readers should try.

After reviewing the characteristics of each vintage from the last 30 years and noting some outstanding early harvests, Blake explores the future of the region, including challenges posed by premature oxidation, extreme weather conditions, and global events. The book concludes with some ideas for those planning a trip to the area, to help make the most of their visit.

This fresh approach to one of the most influential wine regions in the world is an essential addition to the library of every Burgundy lover.

Pages: 360, Dimensions: 15.6x15.6cm