The ECG EH 1886 Steamer is suitable for cooking various dishes, with a wide range of uses, as well as very easy operation and maintenance.

• Rated input power: 900 W
• 2 power levels: 450 W for slow cooking / 900 W for fast cooking
• Total pot volume: 3 liters
• Maximum temperature: 195 °C
• Rated voltage: 220–240 V~ 50–60 Hz

With this electric steamer, almost all types of food can be steamed thanks to the special stainless steel insert. The inner pot is easy to maintain: just rinse with water and wipe with a cloth. The main pot should not be submerged in water. Additionally, it features overheating protection.

The main pot can be used to prepare:

• sauces
• soups
• pasta
• rice
• spices

The package includes:

• main device body with a non-removable stainless steel pot with a non-stick coating
• glass lid
• stainless steel steamer insert
• removable 1-meter power cord

The pot capacity is ideal for preparing enough sauce for the whole family. Thanks to the non-stick surface, cleaning is very easy. The steaming is excellent, allowing you to reheat your favorite dishes and other foods while keeping their flavor fresh.

The ECG EH 1886 is an ideal alternative to the pots commonly used in the kitchen. Its use is simple but requires attention to the food.

It is noted that maintenance is simple. Do not submerge the main body in water and appreciate the removable power cord.