The colored baking surface is ideal for creating unique and impressive decorations for cakes, cookies, candies, and other sweets. The vivid shades of the surface reduce the need for adding extra colorants, making the process of creating colorful treats easier. Perfect for both professionals and beginners in the art of confectionery, the colored surface adds an extra touch of creativity and color to every sweet creation.
- No preparation temperature required.
- Melts at 65°C with continuous stirring.
- Once fully melted, it can be used at will.
Specifications
- Type
- Cooking Chocolate
- Flavour
- -
- Format
- Drops
Dietary Preferences
- Organic Product
- No
- Gluten free
- No
- Sugar Free
- No
- with Stevia
- No
Quantity
- Weight
- 500 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.