The composition of the product includes:

• Cereals and cereal by-products
• Fish, seafood, and their by-products
• Dried feed-grade yeasts
• Plants, their products, and by-products
• Products and by-products of beet sugar industry processing
• Seeds and fruits, products, and by-products
• Products and by-products of bulbs and roots

Moisture: 12% max

Protein: 47% min

Crude fat: min 7% max 9%

Crude fibers: max 2%

Ash: 7% max

Ash analysis: Insoluble in hydrochloric acid 0.6% max

Chloride (NaCl): 0.6% max

Metabolizable energy: 3500 kcal/kg

Calcium: min 0.3% max 0.4%

Phosphorus: min 0.35% max 0.45%

Sodium: min 0.25% max 0.35%

Magnesium: 45 mg/kg

Zinc: 75 mg/kg

Vitamins: (minimum levels)

• Vitamin A: 25,000 IU/kg
• Vitamin D3: 2,500 IU/kg
• Vitamin B2: 4.85 mg/kg
• Vitamin B12: 5 mg/kg
• Vitamin E: 300 mg/kg
• Vitamin K3: 7.5 mg/kg
• Vitamin C (L-ascorbyl-2-polyphosphate): 300 mg/kg

Best before: 36 months