Analysis:

• Moisture: 5% max
• Protein: 40% min
• Crude fat: 2% max
• Crude fiber: 2% max
• Ash: 10% max

Vitamins (minimum measurement):

• Vitamin A: 24,000 IU/Kg
• Vitamin D3: 4,000 IU/Kg
• Vitamin E: 100 Mg/kg
• Vitamin C: 300 Mg/kg (L-ascorbyl-2-polyphosphate)

Composition:

• Cereals and cereal by-products
• Fish, seafood, and their by-products
• Dried yeast feed grade
• Animal feeds and coarse animal feeds
• Plants, their products and by-products
• Products and by-products of the sugar beet processing industry
• Seeds and fruits, products and by-products
• Products and by-products of bulbs and roots