Adjika or antjika is a spicy sauce or dip with a distinctive flavor, mainly produced in the Mingrelia regions of Georgia and Abkhazia. It is often used to flavor foods and enhance meat and fish dishes.
Manufacturer
OEMSpecifications
- Type
- Dip
- Pieces
- 1 pcs
- in Powder
- No
Dietary Preferences
- Organic Product
- No
- Gluten free
- No
- No Added Sugar
- No
- Vegan
- No
- Low Fat
- No
Additional Specifications
- Hot
- Yes
Quantity
- Weight
- 270 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.