Oregano is the most iconic herb of Greek cuisine, a symbol of Mediterranean diet and flavor. With its strong, penetrating aroma and warm, slightly spicy taste, dried oregano elevates every dish and highlights the aromas of the ingredients.

Grown on the slopes and mountains of the Greek countryside, it is harvested and naturally dried, preserving all its essential oils and beneficial properties. It is essential in salads, meats, vegetable dishes, pies, and marinades, while traditionally it is also used in infusions for its health benefits.

Ideal for:

• Greek salad, tomato and feta cheese
• Roasted meat, fish, chicken, and oven-baked potatoes
• Pies, sauces, soups, and vegetable dishes
• Flavored olive oil, marinades, and homemade herb blends

Advantages:

• 100% natural dried Greek oregano of exceptional quality
• Strong aroma and rich flavor
• Free from additives or preservatives
• Rich in antioxidants and natural essential oils