The fish knife made of stainless steel is the ideal tool for gastronomy enthusiasts who wish to prepare fish in a professional way. It is specially designed for cleaning, filleting, and skin removal, offering precise and fine cuts. The long, thin, and flexible blade follows the contours of the fish, allowing for more comfortable and efficient use in the kitchen.
- Material: Stainless steel
- Type: Fish
- Household Use: Supports daily household use
- Product Number
- E-1810-17-12
- Type
- Fish
- Material
- Stainless Steel
- Japanese
- No
- Professional Series
- No
- Household Use
- Yes
- Pieces
- 1 pcs
- with Non-Stick Coating
- No
- Dishwasher safe
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.