Greek organic black-eyed beans come from Thessaly and are also known as cowpeas. They have a distinctive black “eye” and a mild flavor, and can be cooked as a main meal with vegetables and olive oil or used in salads.
They contain plant-based protein, carbohydrates, dietary fiber, iron, calcium, potassium, sodium, and vitamins A, B, and C. Store in a cool, dry place, away from moisture and sunlight.
- Type: Beans
- Variety: Black-eyed
- Origin: Greece, Thessaly
- Organic product: Yes
- Weight: 700 g
- Energy per 100 g: 1365 kJ / 323 kcal
- Fat per 100 g: 2 g
- Saturated fat per 100 g: 0.7 g
- Carbohydrates per 100 g: 47 g
- Sugars per 100 g: 3 g
- Dietary fiber per 100 g: 15 g
- Protein per 100 g: 22 g
- Salt per 100 g: 0.03 g
- Storage: Store in a cool, dry place, away from moisture and sunlight
Specifications
- Type
- Beans
- Weight
- 700 gr
- Type of Bean
- Black-eyed peas
- Origin
- Domestic
Dietary Preferences
- Organic Product
- Yes
- Gluten-Free
- No
Extra Specifications
- Protein
- -
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.