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WMF Knife Santoku from Damascus Steel 32cm
Knives

WMF Knife Santoku from Damascus Steel 32cm

The Santoku knife made from Damascus Steel is ideal for many uses in your kitchen. With a blade length of 32cm, it is the perfect choice for cutting meat, fish, and vegetables. It is designed with a...

The Santoku knife made from Damascus Steel is ideal for many uses in your kitchen. With a blade length of 32cm, it is the perfect choice for cutting meat, fish, and vegetables. It is designed with a slimmer and sharper tip compared to a traditional Chef's knife, making it lighter and more versatile, facilitating fine chopping of ingredients. The grooves on...

See Description & Specifications See Description & Specifications

  • Item

    Santoku

    General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.

  • Blade Material

    Damascus Steel

    The Damascus Steel is composed of a central core of hard steel alloy with VG10 carbon on which steel sheets are folded, creating a hard, extremely sharp blade that is also flexible and highly resistant to oxidation and wear, with a long-lasting edge.
  • Handle Material Wooden
  • Blade Length 32 cm
512 22 €
Delivery Tue, 21 Jul - Mon, 27 Jul
14,00 €   shipping cost
Sent from Greece
From Getters 4.5 (108)
4.5 (108 reviews)
Greece
7 pieces
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Product report

Description & Specifications

The Santoku knife made from Damascus Steel is ideal for many uses in your kitchen. With a blade length of 32cm, it is the perfect choice for cutting meat, fish, and vegetables. It is designed with a slimmer and sharper tip compared to a traditional Chef's knife, making it lighter and more versatile, facilitating fine chopping of ingredients. The grooves on its blade create air pockets, allowing food to release easily during slicing.

Made from Damascus Steel, the knife combines a central core of hard VG10 carbon steel alloy, providing excellent hardness and sharpness. The blade is also flexible and resistant to oxidation and wear, ensuring it stays sharp for a long time.

  • Material: Damascus Steel
  • Type: Santoku
  • Blade Length: 32cm
  • Household Use: Supports daily use

Manufacturer

Manufacturer Details

Warnings & Safety Information
Type
Santoku

Type

Santoku
General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.
Material
Damascus Steel

Material

Damascus Steel
The Damascus Steel is composed of a central core of hard steel alloy with VG10 carbon on which steel sheets are folded, creating a hard, extremely sharp blade that is also flexible and highly resistant to oxidation and wear, with a long-lasting edge.
Handle Material
Wooden
Japanese
Yes

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
32 cm
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

512,22 €
14,00 €   shipping cost