Natural sea salt flakes are a fine form of salt harvested through the natural evaporation of seawater. They are distinguished by their light, crunchy texture and subtle, pure flavor. Their unique structure melts gently in food, providing a balanced saltiness and high-quality gastronomic result.

Origin: They are produced from natural seawater through controlled natural evaporation in salt pans. Harvesting is done on the surface when characteristic crystal flakes form.

Processing:

• Natural evaporation
• Hand or gentle mechanical collection
• Natural drying
• Unrefined

100% natural sea salt, without additives and without chemical processing.

Characteristics:

• Type: Sea salt flakes
• Texture: Crunchy, fine structure
• 100% natural product
• No additives
• Unrefined

Usage:

• Final finishing of dishes
• Salads
• Baked meats and fish
• High-quality culinary applications

Storage conditions: Keep in a dry and cool environment, away from humidity.