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Tea Green Mastiha Spicy 30 Gr
Tea

Tea Green Mastiha Spicy 30 Gr

Green tea mastic spicy is a refined and aromatic blend that combines the following ingredients:

  • Green tea
  • Cinnamon
  • Fennel
  • Ginger
  • Cardamom
  • Clove
  • Pepper
  • Sunflower
  • Natural flavorings

Inspired by...

Green tea mastic spicy is a refined and aromatic blend that combines the following ingredients:

  • Green tea
  • Cinnamon
  • Fennel
  • Ginger
  • Cardamom
  • Clove
  • Pepper
  • Sunflower
  • Natural flavorings

Inspired by Mediterranean tradition and the unique essence of Chios, this tea brings together the gentle, herbal freshness of green tea with the warm, earthy character of spices...

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Description

Description

Green tea mastic spicy is a refined and aromatic blend that combines the following ingredients:

  • Green tea
  • Cinnamon
  • Fennel
  • Ginger
  • Cardamom
  • Clove
  • Pepper
  • Sunflower
  • Natural flavorings

Inspired by Mediterranean tradition and the unique essence of Chios, this tea brings together the gentle, herbal freshness of green tea with the warm, earthy character of spices and the subtle resinous sweetness of natural mastic. The blend features spicy, aromatic notes offering beneficial effects for the body.

The natural mastic adds a cool, clean aftertaste, while the spices contribute warmth and a sense of well-being. The tea is ideal for afternoon or evening enjoyment, acting as a relaxing and digestive beverage.

Preparation instructions:

  • Water temperature: 80–85°C
  • Steeping time: 2–3 minutes
  • Dosage: 1 teaspoon (approx. 2g) per cup

It can be enjoyed hot or cold, plain or with a drop of honey.

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Dimensions

Type
Green

Type

Green
It is rich in antioxidant ingredients that contribute to fighting oxygen free radicals. It is made from leaves and buds of Camellia sinensis that have not undergone the same withering and oxidation process used to produce oolong and black tea. There are several varieties of green tea, which differ significantly based on the variety of C. sinensis used, growing conditions, gardening methods, production processing, and harvest time. 2. *Oxidation is the process where the leaf changes color from green to light brown and then dark brown. The more it oxidizes, the darker the tea and stronger in taste compared to other types of tea.
Ideal for
Afternoon Break
Quantity
30 gr
Bags
-
Pieces
1 pcs

Dietary Preferences

Organic Product
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Description & Specifications

Green tea mastic spicy is a refined and aromatic blend that combines the following ingredients:

  • Green tea
  • Cinnamon
  • Fennel
  • Ginger
  • Cardamom
  • Clove
  • Pepper
  • Sunflower
  • Natural flavorings

Inspired by Mediterranean tradition and the unique essence of Chios, this tea brings together the gentle, herbal freshness of green tea with the warm, earthy character of spices and the subtle resinous sweetness of natural mastic. The blend features spicy, aromatic notes offering beneficial effects for the body.

The natural mastic adds a cool, clean aftertaste, while the spices contribute warmth and a sense of well-being. The tea is ideal for afternoon or evening enjoyment, acting as a relaxing and digestive beverage.

Preparation instructions:

  • Water temperature: 80–85°C
  • Steeping time: 2–3 minutes
  • Dosage: 1 teaspoon (approx. 2g) per cup

It can be enjoyed hot or cold, plain or with a drop of honey.

Manufacturer

Manufacturer Details

Warnings & Safety Information

Dimensions

Type
Green

Type

Green
It is rich in antioxidant ingredients that contribute to fighting oxygen free radicals. It is made from leaves and buds of Camellia sinensis that have not undergone the same withering and oxidation process used to produce oolong and black tea. There are several varieties of green tea, which differ significantly based on the variety of C. sinensis used, growing conditions, gardening methods, production processing, and harvest time. 2. *Oxidation is the process where the leaf changes color from green to light brown and then dark brown. The more it oxidizes, the darker the tea and stronger in taste compared to other types of tea.
Ideal for
Afternoon Break
Quantity
30 gr
Bags
-
Pieces
1 pcs

Dietary Preferences

Organic Product
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

2,10 €
14,00 €   shipping cost