Soft cookie with high protein content and salted caramel flavor. The product is gluten-free and contains no added sugar; it contains natural sugars.

• High protein content
• High fiber content
• Certified gluten-free product PL-099-025

Ingredients: Peanut paste 30%, chicory root fiber, concentrated whey protein WPC 80 (from milk) 17%, coconut paste, peanuts 4%, Himalayan salt, emulsifier: rapeseed lecithin, natural caramel flavor 0.5%.

Nutritional value: per 100g / per 50g (1 cookie)

• Energy: 1759 kJ / 424 kcal / 880 kJ / 212 kcal
• Fat: 24.7g / 12.4g
• of which saturates: 8.9g / 4.5g
• Carbohydrates: 14.5g / 7.3g
• of which sugars: 9.5g / 4.8g
• Dietary fiber: 21.8g / 10.9g
• Protein: 24.9g / 12.5g
• Salt: 2.2g / 1.1g

Storage conditions: Store in a cool, dry place. To maintain freshness after opening, keep in an airtight container.

Allergy information: Contains: peanuts, whey protein (from milk). May contain: sesame and other nuts. Does not contain: gluten, eggs, fish, soy, celery, mustard, mollusks, lupin, sulfites.