The Thuja Tincture is a pure food extract from the young leaves of the Thuja Occidentalis tree. It has been used for thousands of years by Indigenous peoples of North America to treat skin conditions, malignancies and benign tumors, as well as bacterial, fungal, or viral infections.

Internally, it has been used for immune deficiencies, flu, respiratory illnesses, as well as in cases of cancer, urological conditions, and endocrine disorders (particularly gland diseases). It has proven anti-cancer properties.

Main Actions:

• Skin tonic
• Antifungal
• Antiviral
• Antibacterial
• Healing
• Anticancer
• Stimulant of local immunity

Recommended for:

• Concentrated skin
• Skin sensitive to infections
• Skin ulcers
• Genital warts and sexually transmitted genital warts
• Fibromas, adenomas, and polyps
• Rheumatism
• Fungal dermatitis
• Bad foot odor

For concentrated skin, prepare a solution with half a glass (100 ml) of boiled and cooled water and 2 teaspoons of Thuja Tincture. For skin sensitive to infections, apply a compress daily for 10 days with a solution of one-quarter of a glass (50 ml) of boiled and cooled water and 2 teaspoons of Thuja Tincture. For skin ulcers, wash the affected area 1 to 3 times daily with a cotton ball soaked in Thuja Tincture.

It is important to note that thujone, the toxic active ingredient of Thuja, is present in very low amounts of about 3 mg per 100 ml. According to the European Council, thujone can be safely consumed up to 5 mg per day. In case of excessive intake (more than 200 ml per day), symptoms such as vomiting, abdominal pain, and weakness may occur.