Genmai Su is whole grain vinegar with an acidity level of 4.3°, making it less acidic than other types of vinegar. It is used in salads, cooking dishes, as well as in Asian and Japanese recipes.
- Ingredients: rice vinegar* (water, brown rice*)
- *organic farming product
- Certified organic product
- Glass packaging
- Size: 250ml
Dimensions
- Type
- Rice Vinegar
- Quantity
- 250 ml
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- Yes
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.