The coffee tamper from Motta features a flat surface, ideal for making aromatic coffee. With a diameter of 58mm, it allows for uniform and effective coffee compression, ensuring the best extraction of flavors and aromas. Its flat base facilitates the process and is suitable for professional or home use.

• Diameter: 58mm for ideal coffee compression.
• Flat surface for uniform results.
• Brown color that adds style to the coffee making process.