Ceylon Coconut Company Organic Coconut Vinegar is made from fermented coconut water and aged for 6–12 months in wooden barrels. It has a creamy, smoky white color and is used in cooking, marinades, and salad dressings.
- Type: Coconut vinegar
- Organic product: Yes
- Quantity: 250 ml
- Pieces: 1
- Free from: GMOs, gluten, lactose, and cholesterol
Dimensions
- Type
- Coconut Vinegar
- Quantity
- 250 ml
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- Yes
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.