The Temno CTC-16995-8 infrared thermometer measures food temperature without contact and provides an instant reading. It is used for HACCP monitoring in professional kitchens and for measuring meat, fish, salads, and hot or cold preparations.
- Maximum temperature: 50 °C
- Measurement: Non-contact
- Minimum
- -
- Maximum
- 50 °C
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.