The Ancho is a type of dried chili pepper commonly used in Mexican and Southwestern U.S. cuisine. Its name comes from its width, as “ancho” in Spanish means “wide”. It is available in ground form or as a powder.
Specifications
- Genre
- Spices
- Spices Type
- Pepper
Extra Specifications
- Mill
- No
Dietary Preferences
- Organic
- No
Quantity
- Weight
- 250 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.