Omega-3 fatty acids: A building block of a healthy diet. The omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are essential for a balanced diet. They cannot be produced by the body without precursor substances.

Consuming fatty fish, such as salmon, mackerel, tuna, and sardines, is the best natural source of these valuable long-chain fatty acids, with a recommended two fish meals per week.

Supplements with algae oil or fish oil offer a simple way to ensure adequate omega-3 intake, ideal for children who have difficulty obtaining omega-3s through diet alone.

Which Omega-3 products are suitable for children? Convenient gel tablets are easy to take and provide a good alternative to support omega-3 intake. The gel tablets have a pleasant taste and can be stored in the refrigerator for better flavor.

For healthy child development: Vitamin D3. The gel tablets contain 90 mg EPA, 60 mg DHA, and 5 μg vitamin D per daily serving, contributing to the normal function of the immune system and healthy bone development in children.

Dosage: Children aged four years and older should chew one soft tablet daily as a dietary supplement.