The Gastroback Fondue MultiCook 4-in-1 is a multifunctional fondue pot, ideal for relaxed evenings with family and friends. This 4-in-1 device allows the preparation of cheese fondue, chocolate, soup, or fried dishes, easily adapting to various taste preferences.

• Preset temperatures: 50°C for melting chocolate or keeping dishes warm, 90°C for cheese fondue and gentle boiling, 210°C for soups or frying.
• Complete equipment: Solid cast aluminum cooking plate, 2.3-liter stainless steel pot with glass lid, non-stick frying pan compatible with induction, and eight stainless steel forks for serving.
• Capacity: 1.8 liters
• Adjustable temperature: 50°C-90°C
• Digital display
• Overheat protection

The total power is 1200 W with uniform heat distribution, ensuring performance and safety during use. The compact design facilitates its integration into any kitchen.

Dimensions (W x H x D): 28 x 17.5 x 19.2 cm, Weight: 1.9 kg.