Coffee Tamper - Features

• Stable Pressure: The spring mechanism provides stable pressure from 7 kg to 10 kg, offering indicators on the scale to select the preferred pressure during the tamping process.
• Leveling Plate: Ensures that the pressure is evenly distributed, avoiding uneven compression of the ground coffee, leading to a more balanced extraction.
• Design for Precise Pressure: Made from durable stainless steel 304, with a central shaft, allowing the spring mechanism to apply precise pressure on the coffee grounds.

Specifications:

• Dimensions: 103 x 64 x 64 mm
• Material: Stainless steel, wood (walnut)
• Weight: 0.391 kg