Organic Shiitake Mushroom Powder 250g

The shiitake mushroom has been known for centuries in traditional Chinese medicine and is widely consumed in Eastern cuisine. With the Latin name Lentinus edodes, apart from its flavor as a cooking ingredient, it is rich in B-complex vitamins and provitamin D2.

In Chinese medicine, it is used for its anti-cancer properties and to combat high cholesterol, hepatitis B, and candidiasis.

• Add shiitake powder to soups or prepare a tasty and healthy shiitake cream soup.
• For therapeutic purposes, it is recommended that shiitake powder not be heated above 40 degrees Celsius, as shiitake mushrooms can be consumed raw.
• Add 1 gram of powder (equivalent to half a teaspoon) to a glass of water, stir and drink.
• Spread the powder on a slice of toast, add a little olive oil and salt, and enjoy a healthy breakfast.

Shiitake mushroom powder 250g.