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Discover the art of coffee with the Motta tamper, designed to meet the needs of professionals and enthusiasts alike. The tamper features a flat surface with a diameter of 58mm, ideal for the uniform distribution of pressure during espresso preparation.
Using this tool ensures the perfect compression of the coffee, contributing to improved flavor and crema. Its flat base allows precise and effective tamping, delivering excellent results every time.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.