The Fermented Mustard 200gr is a natural product made with yellow and brown mustard seeds, offering a complex flavor. It has a distinctive acidity, derived from lactic fermentation. Its texture is smooth, ideal for enriching dishes.

Features:

• Ingredients: mustard seed (yellow, brown), sweet potato, black pepper seed, garlic, raw salt from Mesolongi, natural mineral water.
• Suitable for Vegan diet.
• Contains live and active culture.
• 100% natural product, without additives.
• Maturation time: 3 months.
• Storage temperature: 2°C - 6°C.