Telegraph Improved/Cucumis sativus

Long cucumber Floriana F1. This cucumber variety is the most widespread with a long cylindrical-shaped fruit, green-colored skin, and dense flesh with few seeds.

The seed variety is open-pollinated; seeds can be collected from the plants and planted the following season.

For best results, it is recommended to use fertilizer once a month after the first month of planting.

• Germination/cultivation instructions for the long cucumber are included.
• The cucumber plant is a climbing creeping plant belonging to the cucurbit family.
• It is usually consumed raw in salads.
• It requires a lot of watering and warmth for cultivation.
• The fruit is elongated with thin skin and crisp flesh.

The cucumber contains vitamins C, B1, B3, B5, B6, calcium, magnesium, phosphorus, zinc, and manganese. It is also considered a good diuretic and has positive effects on the body. Consuming it with the skin increases the intake of vitamins and dietary fibers.

Cucumber juice supports digestion and improves the health of teeth and gums.