Spicy Peppers Stuffed with Tuna

Spicy peppers stuffed with tuna in oil, ideal for lovers of spicy flavors. A tasty meze or appetizer that brings a Mediterranean touch to the table.

• Hot stuffed peppers from Italy
• Filling: tuna 20%, rice, onion, pistachios, capers, cheese (cow’s milk, salt, rennet), anchovies, parsley 55%
• Sunflower oil, extra virgin olive oil, wine vinegar, sea salt, sugar, acidifier: citric acid
• Dietary Preferences: Gluten-free
• Allergens: May contain traces of celery, walnuts, and almonds

Nutritional Information (per 100 grams):

• Energy: 607kJ/145kcal
• Fat: 5.9g (of which saturated fat: 0.9g)
• Carbohydrates: 16.1g (of which sugars: 4.9g)
• Dietary fiber: 1.7g
• Proteins: 5.9g
• Salt: 3.3g

Net Weight: 0.28kg