Set the delivery location to see products according to your choice.
Parboiled Rice 500GR Bio. The yellow parboiled rice has a pale yellow color and medium-grain shape. Its color is due to the outer husk, which is removed during processing. It is considered ideal for pilaf and any recipe because of its grainy texture.
Cooking method and time: One part parboiled rice needs 2.5 parts liquid to cook, with a boiling time ranging from 15-20 minutes.
Nutritional values per 100 g:
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
