Shilajit Extract Powder (20% Fulvic Acid) is a purified, natural plant-mineral extract, rich in fulvic acid with a guaranteed content of 20%. It comes from natural deposits in mountainous areas, mainly from the Himalayas, and is traditionally used in Ayurvedic practice.

Shilajit powder is a popular dietary supplement for daily support of vitality, natural energy, and overall well-being. Fulvic acid helps improve the absorption of nutrients, while its natural composition makes it an ideal choice for those who follow an active and balanced lifestyle.

• Suitable for vegans
• No additives or artificial ingredients
• In powder form for easy use

Shilajit Benefits:

• Supports natural energy & endurance
• Contributes to vitality and well-being
• Source of fulvic acid (20%)
• Supports metabolic processes
• Antioxidant action
• Supports nutrient absorption

Ingredients:

Shilajit extract powder (20% Fulvic Acid).

What is Fulvic Acid?

Fulvic acid is a natural organic substance created by the long-term decomposition of plants in mineral soils. It is a key component of Shilajit and is known for its ability to bind and transport nutrients within the body.

Fulvic Acid Benefits:

• Helps improve absorption of minerals and trace elements
• Supports natural energy and vitality
• Contributes to proper metabolic function
• Has antioxidant properties
• Supports natural detoxification of the body
• Contributes to overall well-being and body balance

Usage Instructions: Mix 1/4 to 1/2 teaspoon in water, juice, or a beverage of your choice, once daily.

Nutritional Information (per 100g):

• Energy: 355 kcal
• Fats: 0 g of which saturated: 0 g
• Carbohydrates: 81.2 g of which sugars: 0 g
• Proteins: 7.5 g
• Dietary Fiber: 0 g
• Sodium: 0 mg
• Minerals:
• Calcium: 4340 mg
• Iron: 455 mg
• Potassium: 4232 mg

Warning:

• Store in a cool, shady place.
• Do not exceed the recommended daily dose.
• Dietary supplements do not substitute a balanced diet.
• Not recommended for pregnant or breastfeeding women without medical advice.
• May contain traces of nuts, gluten, sesame, and soy.