Description
Specifications
Special yeast selected for the production of wheat beer with neutral fruity flavors and a specific phenolic character, such as clove and pepper notes. This yeast does not fully ferment maltotriose, offering a light mouthfeel in the beer. Additionally, the yeast has moderate flocculation and does not form clumps, but a misty powder when resuspended in the beer.
- Type
- Fermentation Yeast
- Cap
- No
- Pieces
- 1
- Type of Operation
- -
- Season
- Beer
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.