Rice husk is used as an additive in mashing. It does not affect the organoleptic characteristics of the beer in any way, but it helps in filtering the wort during recirculation. It is a 100% natural product, sterilized with steam and in an oven.
Manufacturer
OEM- Type
- Malt
- Cap
- No
- Pieces
- 1
- Type of Operation
- -
- Season
- Beer
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.