Lallemand Munich Classic is a Bavarian wheat beer strain that expresses the spicy and ester aroma profile characteristic of German wheat beer styles. It is easy to use across a wide range of recipe variations and fermentation conditions.

The LalBrew® Munich Classic yeast can be removed from the top of traditional open fermentation vessels in the traditional way.

• Suitable for traditional wheat beer styles.
• Styles brewed include Weizen/Weissbier, Dunkelweizen, and Weizenbock.