The enameled vessel with a capacity of 20 liters SGTT has a diameter of 47 cm and is ideal for goulash and stews. The enameled material offers a classic and elegant appearance, as well as long-lasting durability. The enameled surface facilitates even heat distribution, ensuring optimal cooking of foods.

The vessel features a sturdy handle for easy hanging above the fire. It is extremely lightweight, making it easy to transport even when full. Suitable for picnics, camping, or forest trips. The enameled surface is easy to clean, requiring only warm water and regular detergent. Thanks to the smooth surface, food residues do not stick, simplifying washing.

It is resistant to light scratches and does not retain food odors. Can be used over direct flames, on stoves, or burners. The 20 liters capacity makes it suitable for cooking large portions, ideal for family gatherings. It is a versatile product suitable for soups, broths, and stews. Its sturdy and traditional design makes it suitable for home use, as well as for traditional inns or restaurants.

• Easy to clean
• Optimal heat distribution
• Durable
• Enameled
• Lightweight
• Handle
• Non-toxic
• Heat resistant