Make the Most of Everyone’s Favorite Pastry

Warm, flaky, buttery puff pastry is the secret ingredient for showstopping dishes, and with this incredible series from Izabella Jakubec, you’ll have endless ways to enjoy it. These delicious recipes are simple to make and use accessible ingredients—utilize Izabella’s signature from-scratch dough or swap in store-bought to save time.

Featuring a delightful mix of both sweet and savory, recipes include:

• Pesto Twists
• Nectarine Frangipane Tartlets
• Butternut Squash and Gorgonzola Tart
• Raspberry Mille-Feuille Cake
• Green Pesto Tomato Harvest Bake
• Strawberry Cream Cheese Shells
• Salmon and Broccolini Galette

Showcasing the versatility of puff pastry, Izabella’s collection offers options for everything from hearty meals to light snacks, so you’ll be able to make bakery-worthy delights no matter what you’re craving. Perfect for bakers of all levels, this cookbook is the easy way to add exciting treats to your day.

Pages: 160, Year of Publication: 0317, Dimensions: 17.8x17.8cm