Handmade, traditional mastic vanilla halva from Eleftheriou Halva Workshop, made with an authentic recipe and passion. The term "mastic" comes from the traditional hand-kneading — a technique that gives the halva a unique elastic texture and rich, full flavor.

With select raw materials and slow, careful preparation, this halva stands out for its vanilla aroma and velvety sweetness. Ideal for any time of the day, it perfectly accompanies coffee or tea.

This authentic Greek delicacy combines tradition and quality.