Hobbies & Leisure Books

Complete Guide To Making Sauces - Anness Publishing - Paperback / Softback

Author: Christine France

Sauces, salsas, dips and relishes can all transform a plain meal into a memorable feast. This practical cookbook explains all you need to know to make your own delicious accompaniments.

Sauces, salsas, dips and relishes can all transform a plain meal into a memorable feast. This practical cookbook explains all you need to know to make your own delicious accompaniments.

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10 06
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Description

Description

Sauces, salsas, dips and relishes can all transform a plain meal into a memorable feast. This practical cookbook explains all you need to know to make your own delicious accompaniments.

Manufacturer

See full description

Specifications

Specifications

Author
Christine France
Publisher
Anness Publishing
Language
English
Subtitle
-
Cover
Soft
Number of Pages
256
Release Date
4/2015
Publication Date
2015
Dimensions
17.1x21.9 cm
Award
-
ISBN-13
9781780193557

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Description & Specifications

Sauces, salsas, dips and relishes can all transform a plain meal into a memorable feast. This practical cookbook explains all you need to know to make your own delicious accompaniments.

Manufacturer

Author
Christine France
Publisher
Anness Publishing
Language
English
Subtitle
-
Cover
Soft
Number of Pages
256
Release Date
4/2015
Publication Date
2015
Dimensions
17.1x21.9 cm
Award
-
ISBN-13
9781780193557

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

10,06 €
14,00 €   shipping cost