The Outdoorchef Butcher Paper (14.491.74) is an accessory for grillers seeking perfect results with meat, fish, poultry, or vegetables. Unlike aluminum foil, Butcher Paper is breathable, allowing moisture to escape and keeping the outer crust crispy while trapping the juices inside.

Features:

• Professional Results: Keeps meat juicy and helps create the perfect crust.
• High-Quality Material: Food-safe, breathable, and moisture-resistant.
• Temperature Resistance: Suitable for use up to 200°C.
• Versatility: Ideal for BBQ, oven, and food storage in the refrigerator.
• Ease of Use: Packaged with an integrated cutter for precision and economy.

Specifications:

• Paper thickness: 70 g/m² – sturdy construction that does not disintegrate from fats.
• Material: Special baking paper (Butcher Paper)
• Thickness: 70 g/m²
• Maximum temperature: 200°C
• Packaging: Box with cutting blade
• Suitable for: BBQ, Oven, Refrigerator