The ZAFIT™ bag includes 50 vacuum bags (25 cm x 30 cm), suitable for vacuum sealing and resealing meat, vegetables, fish, and many other foods. Food freshness is preserved by removing air and sealing in flavors with ZAFIT™ vacuum accessories and devices.

ZAFIT™ vacuum systems:

• preserve the freshness and nutritional value of food
• reduce food waste
• help save time and money

With vacuum sealing, air and moisture do not enter the food, maintaining nutrients, taste, and freshness up to five times longer than traditional storage methods. Additionally, ZAFIT™ vacuum bags prevent freezer burn.

ZAFIT™ vacuum bags:

• BPA-free
• safe for freezing, boiling, or microwave use and prevent freezer burn
• compatible with any vacuum sealing device

Note: For Sous Vide cooking - the bags withstand temperatures up to 75°C for a maximum of 48 hours.

Features:

• Durable and tear-resistant with approximately 190 µm thickness
• Thin ribbed surface for optimal vacuum
• Strong sealing
• Protection from extreme burning and flavor loss
• Reusable, dishwasher safe
• Cooking-resistant (in water at 100°C for up to 8 hours)
• Ideal for Sous Vide
• Microwave safe (for defrosting and heating up to 70°C)
• BPA-free

For larger bags, vacuum rolls are recommended, which can be cut to the desired size.