PIRGE CREME Pastry Spatula

The pastry spatula features a stainless steel blade measuring 27 cm in length and a black handle. It is ideal for cutting and handling dough, ingredients, and final products.

• Blade Length: 27 cm
• Blade Width: 5 cm
• Blade Thickness: 0.1 cm
• Blade Type: Straight
• Handle: Polypropylene

Instructions for Use and Maintenance: Wash, rinse, and carefully dry the spatula before first use and after each use. Avoid using sponges with abrasive surfaces during cleaning. It is recommended to wash by hand to avoid corrosion or damage from the dishwasher. Use the spatula on suitable surfaces such as polyethylene or wood; avoid using on surfaces made of marble, stone, or metal. For longer blade life, it is suggested to use Pirge polishing products. Do not use the spatula for opening cans or breaking nuts.