Skroutz.mt

Pirge Duo Cold Cuts Knife from Stainless Steel 30cm
Knives

Pirge Duo Cold Cuts Knife from Stainless Steel 30cm Code: MN0199209

Kitchen Knife Deli Professional PIRGE DUO 30cm red

  • Blade Length: 30cm
  • Blade Width: 4.5cm
  • Blade Thickness: 0.2cm
  • Steel Specifications: France T5MoV
  • Blade Type: Straight

Usage and Maintenance...

Kitchen Knife Deli Professional PIRGE DUO 30cm red

  • Blade Length: 30cm
  • Blade Width: 4.5cm
  • Blade Thickness: 0.2cm
  • Steel Specifications: France T5MoV
  • Blade Type: Straight

Usage and Maintenance Instructions: Wash, rinse, and dry the knife thoroughly before first use and after each use. Do not clean the product with spiral scrubbers. The knife should be...

See Description & Specifications See Description & Specifications

Top specs

  • Item

    Cold Cuts

    The knife for cold cuts features a long, thin, and often wavy blade, ideal for uniform and thin slices without sticking. It offers precision when cutting salami, ham, and other deli meats.
  • Blade Material Stainless Steel
  • Handle Material Wooden
  • Blade Length 30 cm
This product is temporarily unavailable at Skroutz Last updated: 2 days ago
Review the product
Product report

Description & Specifications

Kitchen Knife Deli Professional PIRGE DUO 30cm red

  • Blade Length: 30cm
  • Blade Width: 4.5cm
  • Blade Thickness: 0.2cm
  • Steel Specifications: France T5MoV
  • Blade Type: Straight

Usage and Maintenance Instructions: Wash, rinse, and dry the knife thoroughly before first use and after each use. Do not clean the product with spiral scrubbers. The knife should be hand-washed to prevent rust or damage that can occur from dishwasher cleaning. Use the knife on suitable surfaces such as polyethylene or wood, and avoid using it on marble, stone, or metal surfaces. For longer blade life, it is recommended to use Pirge sharpening products. Do not use the knife to open cans or crack nuts.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
MN0199209
Type
Cold Cuts

Type

Cold Cuts
The knife for cold cuts features a long, thin, and often wavy blade, ideal for uniform and thin slices without sticking. It offers precision when cutting salami, ham, and other deli meats.
Material
Stainless Steel
Handle Material
Wooden
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
Yes

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
No
Pieces
1 pcs
Blade Length
30 cm
Colour
Red
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.