Set of 3 kitchen knives in a wooden case CULINARO SHIBUI, with wooden handle and handcrafted construction. The knives are crafted according to Japanese traditions, making each one unique in shape and appearance. The knives are made from 420J2 stainless steel and feature wooden handles. The set includes:
- 1 x Chef's Knife - 19.8 cm
- 1 x Santoku Knife - 15.8 cm
- 1 x Vegetable Knife - 16.7 cm
- 1 x Wooden Case
Cleaning instructions: Wash the knife before first use. The knife is not suitable for dishwasher cleaning. Wash the knife with hot water and a small amount of mild detergent. Before storing, ensure it is completely dry. Wash and dry the knife immediately after use. If the knife remains in contact with liquids or other substances for a long time, rusting may occur. The knife may slightly stain during the first use due to the protective layer applied to the steel. This is normal, and the stains will disappear after use.
Maintenance instructions: If you do not plan to use the knife for a long period, it is recommended to lightly oil it. It is better NOT to use olive oil as it becomes sticky and may smell. If the handle begins to dry out, it can be oiled with wood oils such as almond oil or grape seed oil. DO NOT use the knife for cutting bones or frozen foods. To prevent premature dulling of the knife, it is recommended to use wooden or plastic cutting surfaces.
- Product Number
- MN015584
- Type
- Kit
- Material
- Stainless Steel
- Handle Material
- Wooden
- Japanese
- Yes
- Professional Series
- No
- Household Use
- Yes
- Pieces
- 3 pcs
- with Non-Stick Coating
- No
- Dishwasher safe
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.