Yacon Syrup

Yacon syrup is a natural sweetener produced from the root of the Yacon plant. It has a dark color, thick texture, and a sweet taste reminiscent of caramel or molasses.

Its main characteristic is that it contains fructooligosaccharides (FOS), which are natural sugars not fully absorbed by the body. It offers a sweet taste with fewer calories compared to sugar and has a low glycemic index.

Benefits of yacon syrup:

• Helps regulate blood sugar levels
• Supports gut health as a prebiotic
• Aids proper digestion
• Is an option for those who want to reduce sugar in their diet

Nutritional Information Per 100g:

• Energy: 1189 kj / 284 kcal
• Fats: 0.16g
• - of which saturates: 0.9g
• Carbohydrates: 68.53g
• - of which sugars: 46.50g
• Dietary Fiber: 1.58g
• Proteins: 2.06g
• Salt: 0.33g