Penne Lisce, a timeless classic in Italian gastronomic heritage, are one of the oldest forms of pasta. Renowned for their rough and porous surface, Penne Lisce excel at capturing and embracing a wide variety of sauces, enriching every dish with enhanced flavor and aroma. Pasta Rummo, with a heritage dating back to 1846, adheres to the art of pasta making through the meticulous Lenta Lavorazione method. This timeless approach, based on traditional and handcrafted techniques, highlights Rummo’s commitment to using the finest ingredients and ensuring a meticulous pasta-making process. Penne Lisce from Rummo embody the brand’s dedication to providing exceptional pasta that seamlessly combines tradition with innovation.