The AnySharp Classic knife sharpener is ideal for every type of kitchen knife with straight or large serrated blades.

A sharp blade makes it easier to cut meat or vegetables. The AnySharp Classic sharpener restores an exceptionally sharp edge to dull blades.

The patented AnySharp Classic sharpener uses tungsten carbide technology to extend the life of any knife. The AnySharp works with almost any steel knife, including high-quality knives and even serrated blades, making it different from any other sharpening device.

Safe to use

A unique feature of the AnySharp is the PowerGrip suction base, which securely attaches to any smooth surface or countertop without the need for additional tools.

The AnySharp sharpener features a durable plastic guide edge that is softer than metal and therefore will not damage the metal edge, making it safe for your knives.

The AnySharp sharpener will perfect the knife’s edge and sharpen it at the correct angle, quickly removing excess metal from the first use. After sharpening, better results are achieved using only light pressure, removing only microscopic amounts of metal.

The optimal sharpening angle for a high-quality steel knife is 20 degrees. The AnySharp is preset at 20 degrees to provide a perfect edge every time. Once placed on a work surface, you can easily and safely sharpen knives using just one hand.

Easy to store

Because it is so small and lightweight (60 mm diameter x 60 mm height), the AnySharp sharpener with ABS body can easily be stored in a drawer, cabinet, or small utensil box when not in use.

In summary, the reasons to choose AnySharp knife sharpeners include:

• Easy to use – anyone who uses it becomes an expert in knife sharpening.
• Safety – the surface attachment system ensures safe use.
• Speed – the knife blade sharpens in seconds.
• Perfect edge – dull blades become like new.
• Economy – you won’t need to replace old knives.
• Universal use – it can sharpen straight, curved, or serrated blades.