The skewer fork for kokoretsi is an essential accessory for every lover of traditional grilling. Designed to provide maximum stability, it ensures that the kokoretsi or kontosouvli remains firmly in place on the skewer, allowing for even cooking without losses. It is made of durable stainless steel, offering excellent resistance to the high temperatures of the fire. The tightening screw allows for quick and secure "locking" at any desired point on the skewer.

• Material: Stainless steel for heat resistance.
• Skewer Socket: 13mm diameter (round or square depending on the skewer).
• Fork Length: 9 cm (net length of prongs for effective penetration).
• Fixing System: Equipped with a metal screw for a tight grip.
• Maintenance: Easy cleaning after each use.

Ideal for: traditional kokoretsi, kontosouvli (pork, chicken, lamb), small meat rolls, or outdoor cooking.