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Xok By David Gil And Ingrid Serra The Of Nougats And Chocolate Bars
Hobbies & Leisure Books

Xok By David Gil And Ingrid Serra The Of Nougats And Chocolate Bars

David Gil and Ingrid Serra break the boundaries of traditional nougat, redefining it through the lens of chocolate, ganaches, giandujas, pralines, and almond nougat.

This is XOK— the whole universe of...

David Gil and Ingrid Serra break the boundaries of traditional nougat, redefining it through the lens of chocolate, ganaches, giandujas, pralines, and almond nougat.

This is XOK— the whole universe of nougat and chocolate bars gathered in a groundbreaking, bilingual book (English–Spanish).

The first monographic work ever dedicated to both classic and modern...

See Description & Specifications See Description & Specifications

Top specs

  • Number of pages Number of pages 415
  • Cover Cover Soft
  • Year of publication Year of publication 2024
  • Publisher Publisher Books for Chefs
Genre: Pastry Making
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Description & Specifications

David Gil and Ingrid Serra break the boundaries of traditional nougat, redefining it through the lens of chocolate, ganaches, giandujas, pralines, and almond nougat.

This is XOK— the whole universe of nougat and chocolate bars gathered in a groundbreaking, bilingual book (English–Spanish).

The first monographic work ever dedicated to both classic and modern nougat, XOK maps out the entire journey from heritage to innovation.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Publisher
Books for Chefs
Language
English
Subtitle
-
Cover
Soft
Number of Pages
415
Release Date
-
Publication Date
2024
Dimensions
28.7x3.7 cm
Award
-
ISBN-13
9788412842135

Important information

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