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25
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Sent from Greece
Description
Specifications
A love letter to chocolate with 100 recipes for baking, flavors, and love. In this collection, chocolate is defined, featuring classic flavors like Chocolate Cake with Whipped Caramel, elegant layered creations such as Hazelnut Tart and Maple Syrup by Edd, as well as delicious desserts like Tiramisu with Peanut.
Edd shares creative ways to enjoy favorite sweets, like Cookies with Half and White Chocolate or S'mores Brownies, and guides you in making breads and baked goods with chocolate, including Bistrot Profiteroles and Sweet Croissants with Sour Cherry and Cocoa Layer.
There is a recipe for every occasion here. Sometimes the flavor of chocolate is in the spotlight, other times it plays a supporting role, but each recipe is a celebration of this very special ingredient.
Manufacturer
- Author
- Edd Kimber
- Publisher
- Quadrille Publishing Ltd
- Language
- English
- Subtitle
- -
- Cover
- Soft
- Number of Pages
- 272
- Release Date
- 10/03/2026
- Publication Date
- 2026
- Dimensions
- 19.1x24.9 cm
- Award
- -
- Audience
- adults
- Illustrated Books
- No
- ISBN-13
- 9781837833535
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.