Royal Brand liquid vanilla is ideal for adding a distinctive flavor and aroma to all your desserts. It is used in a wide variety of recipes, from classic creams like crème brûlée and pâtisserie, to mille-feuille, cookies, and cakes. Its deep and complex aroma enhances every sweet, making it stand out. It pairs particularly well with creamy preparations such as mousses and ice creams, as well as gourmet dishes, where it can mask the strong smell of eggs. You can use it in vanilla-infused olive oil to marinate fillets or to flavor purée and boiled potatoes, offering a unique taste to every dish.